Archive for May, 2010

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I was just curious what the purpose of the lemon or orange juice in barbecue sauce is. What does it do for the sauce? And do you really need it? Thanks!

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My neighbor just gave me an easy-sounding one, but it involves cooking with coca-cola, which sounds a little gross to me. I don’t know if I’ll try this one, but home cooked barbeque chicken does sound good for tonite……any favorites you care to share?

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